Saturday, March 28, 2009

Blueberry Banana Muffins

We had some leftover ripe bananas and some frozen blueberries, so I used this recipe (awkward title, in my opinion) and made up a batch. We used frozen blueberries, and we substituted shortening for butter. They turned out good. Today I procrastinated homework and cover letter writing by cooking and baking. Oh well; we all need a mental health day sometimes :)

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